Thursday, April 16, 2009

{soups-salads-and-salad-dressings} Carrot Ginger Soup from Boma



Carrot Ginger Soup from Boma
Disney's Animal Kingdom Lodge


Recipe Ingredients


•2 cups chunky-cut carrots 2 cups water
•1/2 cup sugar, or to taste
•1 1/2 tablespoons ground ginger
•1 cup each: heavy cream and milk
•2 cups sliced or shredded American cheese

Roux:
•1/4 cup butter
•1/4 to 1/2 cup flour


Recipe Directions

To make a roux, melt the butter in a small saucepot, slowly add the flour to make a paste. Cook until incorporated. Remove from heat and set aside.

In pot, cook carrots in water, sugar and ginger. Let simmer until carrots are soft. Using a food processor or blender, puree carrot mixture until smooth.

Add heavy cream, milk and roux. Cook until soup is hot and slightly thick. Add American cheese and let simmer until cheese melts. Adjust seasonings as needed.

 

 
 
 
 
 

            Beth Layman  :)


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