Tuesday, April 21, 2009

{soups-salads-and-salad-dressings} Potato And Sausage Soup



Potato And Sausage Soup

8        ounces  smoked sausage -- diced
1/2     cup  onion -- diced
1/2     cup  celery
1        tablespoon  jalapeño pepper -- minced
3        cups potatoes -- peeled and large-diced
2        tablespoons  flour
3        cups  chicken stock
1/4     teaspoon  black pepper
1/2      teaspoon  salt
Green onions -- garnish

Sauté sausage in a large sauce pan for 5 minutes over medium heat; add vegetables and continue to sauté for an additional 5 minutes; add flour and cook for 2 more minutes; add stock, salt and pepper and stir until smooth. Simmer for 20 minutes until potatoes are soft. Garnish with green onions.

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