With the help of McCormick Chili Seasoning,
this chili is so quick and easy to prepare that you won't miss any of the big game.
Makes 5 (1-cup) servings.
1 pound lean ground beef
1 cup chopped onion
1 package McCormick Chili Seasoning Mix
OR McCormick 30% Less Sodium Chili Seasoning Mix
1 can (15 ounces) kidney beans, drained
1 can (14 1/2 ounces) diced tomatoes, undrained
1 can (8 ounces) tomato sauce
1. Cook and stir ground beef and onion in large skillet on medium-high heat 5 minutes. Drain fat.
2. Stir in Seasoning Mix and remaining ingredients. Bring to boil. Reduce heat to low; cover and simmer 10 minutes, stirring occasionally.
3. Serve with shredded cheese, sour cream and chopped onion, if desired. Enjoy. Marilyn.