{soups-salads-and-salad-dressings} Spinach Salad Recipe 3

 

  Spinach Salad Recipe


Another innovative recipe that looks great and taste the same, from my sparse kitchen. Pair with Gallo® Family Vineyards Pinot Grigio.—Taste of Home Cooking School

This recipe is:

Quick



    * 6-8 Servings
    * Prep/Total Time: 25 min.


Ingredients

    * 2 cups torn spinach leaves
    * 4 large fresh mushrooms, sliced
    * 2 teaspoons grated onion
    * 1 teaspoon salt
    * 1/2 teaspoon pepper
    * 2 teaspoons Dijon mustard
    * 2 tablespoons white wine vinegar
    * 1/2 cup vegetable oil
    * 1/4 teaspoon lemon juice
    * 6 bacon strips, cooked and crumbled


Directions

    * In a large salad bowl, combine spinach and mushrooms; set aside. For dressing, combine onion, salt, pepper and mustard in a bowl. Whisk in vinegar until well combined. Gradually whisk in oil, beating until thick. Stir in lemon juice.
    * Pour dressing over spinach and toss well to coat. Sprinkle bacon over spinach and toss. Serve immediately. Yield: 6-8 servings.



Spinach Salad published in Taste of Home Cooking School Collection Fall 2009, p50








           Beth Layman  :)


GH:Anna,Robert & Robin Scorpio(Drake) Fan Forever
My Scorpio-Devane-Drake Clan

__._,_.___

Reply to sender | Reply to group | Reply via web post | Start a New Topic

Messages in this topic (1)

Recent Activity:

• New Members 1

Visit Your Group

Another Great Group of *~ Beth ~*

Switch to: Text-Only, Daily Digest • Unsubscribe • Terms of Use

.

__,_._,___