PUMPKIN AND GORGONZOLA SOUP
You'll love the flavors and colors of this delicious Pumpkin and Gorgonzola Soup. Ready in less than 30 minutes, this is a great choice for entertaining or to impress guests with this hearty soup. For a finishing flair, sprinkle with finely chopped green onion before serving.
- PREP TIME
- COOKING TIME
- SKILL LEVEL
EASY - MAKES
4
SERVINGS
INGREDIENTS
- 1 can (15 oz.) LIBBY'S® 100% Pure Pumpkin
- 1 1/2 cups water
- 2 teaspoons MAGGI Instant Chicken Flavor Bouillon
- 1 teaspoon ground sage
- 1 can (12 fl. oz.) NESTLÉ® CARNATION® Evaporated Milk
- 3/4 cup (3 oz.) crumbled Gorgonzola cheese
- 1 large green onion, finely chopped
INSTRUCTIONS
COOK pumpkin, water, bouillon and sage in large saucepan over medium-high heat, stirring frequently, until mixture comes to a boil.
STIR in evaporated milk and cheese. Reduce heat to low; cook, stirring frequently, until most of cheese is melted. Sprinkle with green onion before serving. Season with ground black pepper, if desired.
Source: Very Best Baking
~~~~~~~~~~
Rhonda in MO
Ask me about my groups :-)
__._,_.___
Posted by: Rhonda Allison-Gray <rhonda.allisongray@gmail.com>
| Reply via web post | • | Reply to sender | • | Reply to group | • | Start a New Topic | • | Messages in this topic (1) |
Have you tried the highest rated email app?
With 4.5 stars in iTunes, the Yahoo Mail app is the highest rated email app on the market. What are you waiting for? Now you can access all your inboxes (Gmail, Outlook, AOL and more) in one place. Never delete an email again with 1000GB of free cloud storage.
Another Great Group of *~ Beth ~*
.
__,_._,___
No comments:
Post a Comment