Monday, August 10, 2009

{soups-salads-and-salad-dressings} Canadian Bacon and Gouda Salad

 

 
Canadian Bacon and Gouda Salad
 
Just peachy! A honey-Dijon dressing, baby spinach and fresh sliced peaches make this a sweet-and-savory salad treat.
 
Prep Time: 10 min
Total Time: 10 min
Makes: 4 servings
 
1 bag (10 ounces) ready-to-eat baby spinach
12 ounces sliced Canadian-style bacon, cut in half
8 ounces Gouda cheese, sliced
2 medium fresh peaches, peeled, pitted and sliced
1/2 cup honey Dijon dressing
 
 
1. Arrange spinach on 4 plates.
2. Top with bacon, cheese and peaches. Drizzle with dressing.

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