Monday, June 9, 2014

{soups-salads-and-salad-dressings} EASY MIXED-BEAN SALAD

 

 
                     
* Exported from MasterCook *

                          EASY MIXED-BEAN SALAD

Recipe By     :
Serving Size  : 6     Preparation Time :0:00
Categories    : beans

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       (16 oz.) can  green beans -- canned, drained
  1       (16 oz.) can  kidney beans -- canned, drained
  1       (15 oz.) can  garbanzo beans -- canned, drained
  1       (2 1/2 oz.) can  ripe olives -- sliced, drained
     1/4           cup  fresh parsley -- chopped
     1/4           cup  Italian salad dressing

1.  Mix all ingredients in large bowl.  Cover and refrigerate at least 3 hours but no longer then 24 hours, stirring occasionally.

Source:
  "Kraft Recipes"
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Per Serving (excluding unknown items): 591 Calories; 11g Fat (16.2% calories from fat); 33g Protein; 95g Carbohydrate; 34g Dietary Fiber; 0mg Cholesterol; 221mg Sodium.  Exchanges: 6 Grain(Starch); 2 Lean Meat; 1 Vegetable; 0 Fruit; 1 1/2 Fat.


Nutr. Assoc. : 0 0 0 0 0 0

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Another Great Group of *~ Beth ~*

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