Thursday, August 25, 2011

{soups-salads-and-salad-dressings} Tomatoes With Vinaigrette Recipe

 

Tomatoes With Vinaigrette Recipe


"This easy dressing is a tasty way to top tomatoes," says field editor Joanne ShewChuk, St. Benedict, Saskatchewan. "I got the recipe from my mother."

This recipe is:

Quick



    2 Servings
    Prep/Total Time: 10 min.


Ingredients

    3 tablespoons vinegar
    3 tablespoons vegetable oil
    2 tablespoons sugar
    1 teaspoon seasoned salt
    Pepper to taste
    2 medium tomatoes, cut into wedges
    Lettuce leaves


Directions

    In a jar with a tight-fitting lid, combine the vinegar, oil, sugar, seasoned salt and pepper; shake well. Serve over tomatoes and lettuce. Yield: 2 servings.




Tomatoes With Vinaigrette published in Taste of Home August/September 2000, p10






             Beth Layman  :)


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