Saturday, August 27, 2011

{soups-salads-and-salad-dressings} Salad-e Shirazi

 

Salad-e Shirazi

Tomato Cucumber Salad

Source : Saad Fayed, Your About.com Guide to Middle Eastern Cooking

Salad-e shirazi is a summertime favorite in Iran. Finely chopped
tomatoes and cucumbers mixed with spices and lime juice make salad-e
shirazi a hit.

Ingredients:

3 large, firm tomatoes
2 cucumbers
1 small onion, red or yellow
2 tablespoons lemon or lime juice, depending on taste
2 tablespoons olive oil
1 tablespoon fresh mint, finely chopped
1 teaspoon minced garlic
salt and pepper to taste

Preparation:

Finely chop tomatoes, cucumbers, and onions.
Toss with remaining ingredients and gently mix well.
Serve chilled.

Serves 4.

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