{soups-salads-and-salad-dressings} Fresh Pineapple Fruit Salad - Caribbean

 

Fresh Pineapple Fruit Salad - Caribbean

 

1-1/2 whole pineapples
1-1/2 papayas, peeled, seeded, cut into chunks
6 ounces seedless grapes
1-1/2 apples, peeled cored and cut into chunks
1/4 cup pecan pieces plus 2 Tbs. pecan halves
1-1/2 bananas, sliced
1/4 cup plus 2 Tbs. lime juice
1-1/2 limes, quartered, as garnish

 

Cut pineapple lengthwise into quarters. Cut away and discard core.
Remove pineapple flesh by carefully cutting between it and outer
skin of pineapple to use the shell for a salad bowl. Cut pineapple into
chunks and combine with remaining ingredients, except lime wedges, in a
bowl. Gently toss and chill if desired. Serve fruit salad in a pineapple
shell topped with lime garnish.
Source: caribbean-cruise

 

Have a tasty treat today to reward yourself!
~ Shar ~

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