{soups-salads-and-salad-dressings} Apple and Goat Cheese Salad Recipe

 

Apple and Goat Cheese Salad Recipe


This salad is a light and delicious side dish for almost any meal. The sweetness of the apples, raisins and grapes combines well with the tart goat cheese and dressing." -Radelle Knappenberger of Oviedo, Florida

This recipe is:

Contest Winning

Healthy

Quick



    Prep/Total Time: 20 min.
    Yield: 8 Servings


Ingredients

    6 cups torn mixed salad greens
    2 medium apples, chopped
    1/2 cup raisins
    1/2 cup green grapes, halved
    2 tablespoons olive oil
    4-1/2 teaspoons balsamic vinegar
    1 tablespoon honey
    1-1/2 teaspoons lemon juice
    1 garlic clove, minced
    3 tablespoons chopped walnuts, toasted
    2 tablespoons crumbled goat cheese

Directions

    In a large bowl, combine the greens, apples, raisins and grapes. In a small bowl, whisk the oil, vinegar, honey, lemon juice and garlic. Pour over salad and toss to coat. Sprinkle with walnuts and goat cheese. Yield: 8 servings.



Originally published as Apple and Goat Cheese Salad in Light & Tasty October/November 2007, p41








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