Friday, May 26, 2017

{soups-salads-and-salad-dressings} Hamburger Soup


Hamburger Soup

My version of my grandma's favourite soup. It's hearty, filling and flavourful. Enjoy a piping hot bowl on a cold winter's day.


  • 1 1/2 lbs lean ground beef
  • 1 onion, diced
  • 28 oz can diced tomatoes
  • 1 cup water
  • 3 10 oz cans consomme
  • 10 oz can tomato soup
  • 3 celery stalks, diced
  • 4 carrots, peeled and diced
  • 1/2 tsp dried thyme
  • 2 cups small pasta shells, uncooked
  • salt and pepper, to taste


  1. In a large pot, cook ground beef and onions on medium high heat.
  2. Once beef is browned, add in the rest of the ingredients and stir to combine.
  3. Bring to a boil. Reduce heat to medium low. Simmer for 40 minutes. Serve hot.
​Source: Simply Stacie

Rhonda in MO
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