Sunday, April 22, 2012

{soups-salads-and-salad-dressings} Super Spinach Salad Recipe

 

Super Spinach Salad Recipe


Thanks to this recipe, an elegant salad is a cinch to make. Good-for-you spinach is the perfect backdrop for salty bacon bits and tangy balsamic vinaigrette. Mary Harris - Shively, Kentucky

This recipe is:

Quick

 

    8 Servings
    Prep/Total Time: 15 min.


Ingredients

    1 package (9 ounces) fresh baby spinach
    1/2 pound sliced fresh mushrooms
    2 hard-cooked eggs, chopped
    2 tablespoons real bacon bits
    1/2 cup balsamic vinaigrette


Directions

    In a large salad bowl, combine the spinach, mushrooms, eggs and bacon. Drizzle with vinaigrette; toss to coat. Yield: 8 servings.


Nutrition Facts: 1 cup equals 68 calories, 4 g fat (1 g saturated fat), 54 mg cholesterol, 225 mg sodium, 4 g carbohydrate, 1 g fiber, 4 g protein. Diabetic Exchanges: 1 vegetable, 1 fat.

Super Spinach Salad published in Simple & Delicious September/October 2009, p51
 
 
 
 

             Beth Layman  :)


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