Thursday, May 7, 2009

{soups-salads-and-salad-dressings} Wheely-Good Pasta Salad



Wheely-Good Pasta Salad
Taste of Home


"Red pepper pieces accent this yummy side dish, and the pasta wheels really 'drive' the theme," says Amber Kimmich from Powhatan, Virginia.

SERVINGS: 12
CATEGORY: Salads
METHOD:
TIME: Prep/Total Time: 25 min.

Ingredients:
1 package (16 ounces) wagon wheel pasta
8 ounces cheddar cheese, cut into small cubes
1 medium sweet red pepper, diced
1 can (3.8 ounces) sliced ripe olives, drained
2 teaspoons minced fresh oregano
1 bottle (16 ounces) creamy Parmesan Romano salad dressing

Directions:
Cook pasta according to package directions; drain and rinse in cold water. In a large serving bowl, combine the pasta, cheese, red pepper, olives and oregano. Drizzle with dressing and toss to coat. Cover and refrigerate until serving. Yield: 12 servings.


Nutrition Facts
One serving:(1 each)
Calories: 414, Fat:26 g, Saturated Fat:8 g, Cholesterol:27 mg, Sodium:571 mg, Carbohydrate:32 g, Fiber:2 g, Protein:11 g

 

 

 
 
 
 
 
 

            Beth Layman  :)


Anna,Robert & Robin Scorpio(Drake) Fan Forever
My Scorpio-Devane-Drake Clan

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