Friday, July 27, 2018

{soups-salads-and-salad-dressings} Chilled Corn Soup with Crispy Corn and Panko Topper-BHG

 

I got my new August issue of BHG magazine today and boy are the corn and tomato recipes enticing!!!!!!!!!!!!!!

Chilled Corn Soup with Crispy Corn and Panko Topper

https://www.bhg.com/recipe/chilled-corn-soup-with-crispy-corn-and-panko-topper/

Here's a soup recipe that's made for celebrating the late summer harvest. Complement the cool, velvety corn soup with a warm corn and panko crisp.

Makes: 4 servings

Serving size: 1 to 1 1/3 cups

Makes: 5 3/4 cups plus topper

Hands on: 30 minutes

Total time: 5 hours 15 minutes including chilling time

1 tablespoon unsalted butter

1 medium white onion, chopped (1 cup)

1 clove garlic, minced

5 cups fresh corn kernels (cut from 10 ears), cobs halved and reserved

4 cups reduced-sodium chicken broth

1/2 teaspoon salt

17 ounce carton plain whole milk Greek yogurt

1 tablespoon olive oil

1/4 cup panko

1/4 cup crumbled feta cheese

1 tablespoon chopped fresh dill weed

1 teaspoon lemon zest

 

Directions

For soup: In a 4- to 5-qt. pot melt butter over medium heat. Add onion and garlic. Cook and stir 3 to 4 minutes or until softened. Add 4 cups corn kernels; cook 1 minute. Add reserved cobs and the chicken broth. Bring to boiling; reduce heat. Simmer, covered, 25 minutes.

Remove from heat. Cool 20 minutes. Discard cobs. Using an immersion blender, blend until smooth. Strain through a fine- mesh sieve into a bowl, pressing solids. Discard solids. Stir in salt. Chill, covered, at least 4 hours. Whisk yogurt into soup until smooth.

For topper: In a large skillet heat olive oil over medium heat. Add remaining 1 cup corn and the panko; cook 2 to 3 minutes or until browned. Top soup with corn-panko mixture, feta, dill, and zest.

 

Nutrition Facts (Chilled Corn Soup with Crispy Corn and Panko Topper)

Per serving: 340 kcal, 13 g fat (6 g sat. fat,)

1 g polyunsaturated fat, 5 g monounsaturated fat), 

23 mg cholesterol, 991 mg sodium, 46 g carbs, 

5 g fiber, 17 g sugar, 16 g protein.

 

As you waste your breath complaining about life, someone out there is breathing their last.

Appreciate what you have.

Be thankful and stop complaining.

Live more, complain less.

Have more smiles, less stress.

from_the_kitchen-subscribe@yahoogroups.com  

recipes_sharing-subscribe@yahoogroups.com

TheKittyKonnection-subscribe@yahoogroups.com

lindasplaceincyberspace-subscribe@yahoogroups.com

__._,_.___

Posted by: "Jodi Thompson" <tigger63755@charter.net>
Reply via web post Reply to sender Reply to group Start a New Topic Messages in this topic (1)

Have you tried the highest rated email app?
With 4.5 stars in iTunes, the Yahoo Mail app is the highest rated email app on the market. What are you waiting for? Now you can access all your inboxes (Gmail, Outlook, AOL and more) in one place. Never delete an email again with 1000GB of free cloud storage.

Another Great Group of *~ Beth ~*

SPONSORED LINKS
.

__,_._,___

No comments:

Post a Comment