{soups-salads-and-salad-dressings} Apple Coleslaw

 

Apple Coleslaw

58 Reviews

Recipe courtesy of Wolfgang Puck

Total:

1 hr 25 min

Prep:

25 min

Inactive:

1 hr

Yield:

6 to 8 servings

Level:

Intermediate

Ingredients

Poppy Seed Honey Dressing:

• 1/4 cup cider vinegar
• 1 cup mayonnaise
• 1/3 cup poppy seeds
• 1/3 cup honey
• 2 teaspoons kosher salt
• 1 teaspoon freshly ground black pepper

Salad:

• 1 medium cabbage, cored, finely shredded
• 2 large carrots, peeled, julienne
• 1 bunch scallions, thinly sliced
• 1/2 cup finely minced parsley leaves, optional
• 4 Fuji apples, peeled, cored, julienne

Directions

Watch how to make this recipe.

Prepare the Poppy Seed Dressing. In a medium bowl, combine all the ingredients together until well blended. Set aside.

Prepare the salad. In a large bowl, combine the cabbage, carrots, scallions, parsley, and apples. Pour in the reserved dressing and toss until well blended. Refrigerate at least 1 hour before serving, mixing the salad at least once to evenly distribute the dressing.

​Source: Food Network​

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Rhonda in MO

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Posted by: Rhonda Gray <ronkaygray66@gmail.com>

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