Saturday, July 30, 2016

{soups-salads-and-salad-dressings} Hamburger Stew


Hamburger Stew

Prep Time: 20 minutes

Cook Time: 30 minutes

Total Time: 1 hour

Yield: Serves 4

This hearty and delicious beef stew is made with ground beef, carrots, potatoes, celery, onions, corn and peas.


  • 1 lb. ground beef
  • 1 medium onion - chopped
  • 2 stalks celery - chopped
  • 3 carrots - cut into 1 inch pieces
  • 2 large potatoes - cut into pieces
  • 2 cups beef broth
  • 1 cup water
  • 1 cup frozen corn
  • 1 cup frozen peas
  • 3 tablespoons flour
  • 1/2 cup water
  • 1 teaspoon salt
  • 1/2 teaspoon pepper


  1. Brown the hamburger in a dutch oven.
  2. Add the onions and celery. Cook for about 5 minutes.
  3. Add the carrots and potatoes.
  4. Add the water, beef broth, salt and pepper.
  5. Loosely cover and cook until vegetables are tender.
  6. Add the corn.
  7. Stir together the flour and 1/2 cup water until smooth. Add to the pan, stirring while pouring it in until mixture thickens. Taste to adjust seasonings.

Source: That's My Home


Rhonda in MO


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Another Great Group of *~ Beth ~*



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