Seafood Pasta Salad Recipe
This side dish's sweet dressing has a bit of kick that combines perfectly with the pasta, seafood and veggies. Elizabeth Halfman of Davenport, Iowa shares the recipe.
This recipe is:
Quick
* 10 Servings
* Prep/Total Time: 25 min.
Ingredients
* 8 ounces uncooked spiral pasta
* 1/2 cup mayonnaise
* 1/2 cup Thousand Island salad dressing
* 3 to 4 drops hot pepper sauce
* 1 package (8 ounces) imitation crabmeat, chopped
* 1 package (5 ounces) frozen cooked salad shrimp, thawed
* 1 cup fresh broccoli florets
* 1 cup fresh cauliflowerets
* 1/2 cup diced celery
Directions
* Cook pasta according to package directions. Meanwhile, in a large bowl, combine the mayonnaise, salad dressing and hot pepper sauce. Stir in the crab, shrimp, broccoli, cauliflower and celery.
* Drain pasta and rinse in cold water. Gently stir into shrimp mixture. Cover and refrigerate until serving. Yield: 10 servings.
Nutrition Facts: 3/4 cup equals 253 calories, 13 g fat (2 g saturated fat), 38 mg cholesterol, 352 mg sodium, 23 g carbohydrate, 1 g fiber, 9 g protein.
Seafood Pasta Salad published in Simple & Delicious May/June 2008, p47
Beth Layman :)
GH:Anna,Robert & Robin Scorpio(Drake) Fan Forever
My Scorpio-Devane-Drake Clan
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