Tuesday, May 10, 2011

{soups-salads-and-salad-dressings} Sour Cream Macaroni Salad Recipe

 

Sour Cream Macaroni Salad Recipe


"This make-ahead macaroni salad never fails to stay moist," says Rita Morris of Gastonia, North Carolina. "I double the recipe for potluck dinners."

This recipe is:

Quick



    6 Servings
    Prep: 20 min. + chilling


Ingredients

    1 package (8 ounces) elbow macaroni
    3/4 cup diced green pepper
    1/3 cup sweet pickle relish
    1 jar (2 ounces) diced pimientos, drained
    1 tablespoon grated onion
    1/2 cup mayonnaise
    1/2 cup sour cream
    1/4 cup milk
    1/2 teaspoon salt or salt-free seasoning blend
    Pepper to taste


Directions

    Cook macaroni according to package directions; rinse in cold water and drain. Place in a large bowl; add green pepper, pickle relish, pimientos and onion. In a small bowl, combine the remaining ingredients; mix well. pour over macaroni mixture and toss to coat. Cover and refrigerate until serving. Yield: 6 servings.


Nutritional Analysis: One 1/2-cup serving (prepared with fat-free mayonnaise, reduced-fat sour cream, fat-free milk and salt-free seasoning blend) equals 138 calories, 2 g fat (0 saturated fat), 5 mg cholesterol, 198 mg sodium, 26 g carbohydrate, 1 g fiber, 4 g protein. Diabetic Exchanges: 1-1/2 starch, 1/2 fat.



Sour Cream Macaroni Salad published in Quick Cooking March/April 2000, p53





             Beth Layman  :)


GH:Anna,Robert & Robin Scorpio(Drake) Fan Forever
My Scorpio-Devane-Drake Clan

__._,_.___
Recent Activity:
Another Great Group of *~ Beth ~*
.

__,_._,___

No comments:

Post a Comment