Sunday, June 19, 2016

{soups-salads-and-salad-dressings} My best new chicken salad

 

I created this last night using items in the fridge. I keep Bang Bang sauce there as we use it a lot. The chicken was a rotisserie chicken I had from the grocery store

And the cucumber Apple slaw was a Everyday Food/Sarah Carey recipe I had made the night before. 

This is a delicious different take on a chicken salad.

Terry


Chicken salad 




Rotisserie chicken skin and bones removed, then chopped

Add enough bang bang sauce to moisten the chicken

Add the apple cucumber slaw to chicken.

Serve on toasted buns



Bang Bang Sauce


Recipe By: Terry Pogue


Ingredients:


- 1/2 cup mayonnaise

- 1/4 cup Thai-style sweet chili sauce

- 3 dashes Sriracha hot chile sauce, or to taste


Directions:


1. Combine all ingredients. Taste to adjust for heat.


2. Use instead of plain mayonnaise for chicken salad or other salads. Or use as a dipping sauce.



Apple Cucumber Slaw


2 English cucumbers, cut into matchsticks and than diced

1 Granny Smith Apple, peeled, and cut into small dice, same as cucumber

2 scallions, thinly sliced

1 or 2 tablespoons mayonnaise



Sent from my iPad

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Posted by: Terry Pogue <tpogue@comcast.net>
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Another Great Group of *~ Beth ~*

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