Tuesday, April 12, 2016

{soups-salads-and-salad-dressings} CROCK POT GERMAN POTATO SALAD

 

CROCK-POT  GERMAN  POTATO  SALAD

Serving Size: Serves 4

2 potatoes -- sliced 

1/2 cup onions -- copped 

1/2 cup celery sliced 

1/4 cup green peppers -- diced 

1/4 cup vinegar 

1/4 cup oil 

Chopped parsley 

Sliced bacon -- cooked and crumbled 

 

 Combine all ingredients except parsley and bacon.  Add salt and pepper to taste. 

Stir and cook for 5-6 hours in crock pot.  Add sugar if needed.  Garnish with bacon and parsley. 

  

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Posted by: "Jodi T" <tigger63755@charter.net>
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Another Great Group of *~ Beth ~*

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