Thursday, September 17, 2015

{soups-salads-and-salad-dressings} Chicken Salad Crescents - Football Friday


Chicken Salad Crescents - Football Friday




Chicken Salad Crescents
2 cups chopped chicken
1 cup celery
1 tsp Worcestershire sauce
1 tsp salt
1/4 tsp pepper
3/4 cup mayo
3 cans crescent rolls
8 slices cheddar cheese
poppy seeds

Mix together first six ingredients and set aside (or chill if making crescents later). 

Preheat oven to 375. Separate crescent rolls into triangles. Cut each triangle in half to form two triangles. Place 1/3 slice of cheddar cheese on top of crescent roll, top with a tablespoon scoop of chicken salad (I used a small cookie scoop) and roll up the crescent roll. Place on cookie sheet. Sprinkle with poppy seeds.  Repeat with remaining crescent rolls. Bake at 375 for 18-20 minutes, or until golden brown.



God Bless and have a GREAT DAY!


Seize the moment. Remember all those women on the 'Titanic' who waved

off the dessert cart. (Erma Bombeck)


Avast logo

This email has been checked for viruses by Avast antivirus software.


Posted by: "Jodi T" <>
Reply via web post Reply to sender Reply to group Start a New Topic Messages in this topic (1)
Another Great Group of *~ Beth ~*



No comments:

Post a Comment