Tuesday, September 8, 2015

{soups-salads-and-salad-dressings} Pizza Chili


Pizza Chili

Serves: 12


This Pizza Chili is a hearty dish filled with beef, sausage, pepperoni, and green peppers simmering in a salsa pizza sauce. It makes enough to feed a crowd so invite your friends over!


o                                2 pounds ground beef

o                                1 pound sausage

o                                1 package (8 ounces) sliced pepperoni, halved

o                                1 large onion, chopped

o                                1 large green pepper, seeded and chopped

o                                4 garlic cloves, minced

o                                1 jar (16 ounces) salsa

o                                1 can (16 ounces) hot chili beans, undrained

o                                1 can (16 ounces) kidney beans, rinsed and drained

o                                1 can (12 ounces) pizza sauce

o                                1 cup water

o                                2 teaspoons chili powder

o                                1 teaspoon dried oregano

o                                1/2 teaspoon salt

o                                1/2 teaspoon pepper

o                                3 cups (12 ounces) shredded part-skim mozzarella cheese



1.                              In a large Dutch oven, cook the beef, sausage, pepperoni, onion, green pepper and garlic over medium heat until meat is no longer pink; drain.

2.                              Stir in the salsa, beans, pizza sauce, water, chili powder, oregano, salt and pepper. Bring mixture to a boil. Reduce heat; cover and simmer for 20 minutes or until heated through. Sprinkle servings with cheese.


God Bless and have a GREAT DAY!








Seize the moment. Remember all those women on the 'Titanic' who waved

off the dessert cart. (Erma Bombeck)


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