Saturday, November 12, 2011

{soups-salads-and-salad-dressings} Creamy Waldorf Salad Recipe

 

Creamy Waldorf Salad Recipe


I found this recipe in a local cookbook. The whipping cream makes it a little different than the usual Waldorf salad, but it's always good with any meal.

This recipe is:

Quick


    12 Servings
    Prep/Total Time: 20 min.


Ingredients

    4 cups chopped apples (about 3 large)
    1 tablespoon plus 1 teaspoon lemon juice, divided
    4 celery ribs, chopped
    1 cup chopped walnuts
    1/2 cup mayonnaise
    2 tablespoons sugar
    1/4 teaspoon salt
    1 cup heavy whipping cream, whipped


Directions

    In a large bowl, toss apples with 1 tablespoon lemon juice. Stir in celery and walnuts.
    In a small bowl, whisk the mayonnaise, sugar, salt and remaining lemon juice until blended. Fold in whipped cream. Gently stir into fruit mixture. Refrigerate until serving. Yield: 12 servings.




Originally published as Creamy Waldorf Salad in Country Extra November 2007, p49






             Beth Layman  :)


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