Creamy Pea Salad
This Creamy Pea Salad is a nice change from the typical potato or pasta salads found at barbecues and potlucks. It requires very little cooking with just a little bit of chopping and mixing – it could easily be a no-cook recipe if you buy precooked bacon! It doesn't get much easier than that!
Ingredients
- 2 pkg. (16 oz. each) frozen peas, thawed and drained
- 1/2-1 cup diced Cheddar cheese
- 1/2-1 cup diced Mozzarella cheese
- 1 small red onion, chopped
- 1 cup Miracle Whip or mayonnaise
- Salt and pepper, to taste
- 1/2 lb. bacon, cooked and crumbled
Instructions
In a large bowl, combine all ingredients and mix well. Refrigerate until serving.
Source: My Suburban Kitchen
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Rhonda in MO
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Posted by: Rhonda Gray <ronkaygray66@gmail.com>
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Another Great Group of *~ Beth ~*
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