Friday, May 3, 2013

{soups-salads-and-salad-dressings} Almond Escarole (Salad)

 

ALMOND ESCAROLE SALAD
SERVES 4.

2 tbs lemon juice
1 tbs honey
1/2 cup shaved Parmesan cheese
1/4 cup slivered almonds
2 tbs oil
1 bunch escarole, sliced
1/4 cup raisins

In bowl, whisk lemon juice, oil and honey. Add remaining ingredients, toss, season, then SERVE...

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