Thursday, February 3, 2011

{soups-salads-and-salad-dressings} LEBANESE SALAD

 

• 1 head Romaine lettuce
• 2 Tomatoes, wedged
• 1 red onion, sliced in rounds
LEBANESE SALAD

• 3 scallions sliced
• 1 Green, red or yellow bell pepper, sliced
• 1/2 cup Armenian cucumber or other mild cucumber
• 12 Kalamata olives
• 2 oz. Feta cheese, crumbled
• 1-2 tsp. Fresh basil, chopped
• 1 tsp. Fresh mint , chopped
• 1 tblsp. Fresh parsley, chopped [Flat leaf parsley]
PREPARATION:
• Combine the above ingredients and generously pour on dressing

DRESSING:
• Combine the following ingredients, or use your own

• Salt & pepper to taste
• 1/4 cup lemon juice
• 1/2 cup extra virgin olive oil
• 2 garlic cloves, pressed
• 1 tsp. sugar

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