yield: 10
Sausage & Cabbage Soup
This low carb soup is easy to make and tastes delish! It's comfort food perfect for a cold winter's day.
ingredients:
- 1 lb mild Italian sausage, casings removed, cooked and drained
- 1 onion, chopped
- 2 cloves garlic, minced
- 7 cups cabbage, chopped
- 3 28oz cans diced tomatoes + 1 can water
- 2 tsp basil
- 1 tsp oregano
- 1/4 tsp rosemary
- 1 bay leaf
- 1/2 tsp salt
- 1/4 tsp pepper
- 2 tsp brown sugar
directions:
- In large pot, stir together all ingredients. Bring to a boil. Cover and reduce heat to medium-low and simmer for 30 minutes to 1 hour. Remove bay leaf before serving.
Source: Simply Stacie
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Rhonda in MO
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Posted by: Rhonda Gray <ronkaygray66@gmail.com>
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Another Great Group of *~ Beth ~*
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