Baked Chicken Salad
2 C. chicken cooked and diced
1 1/2 C. celery diced
1/2 C. blanched almonds
4 C. potato chips
1/2 C. mayonnaise
1 lemon slice peeled
1 C cheddar cheese cubes
Preheat oven to 375. Grease a 2 qt. casserole. Put chicken and celery into casserole. In a blender chop nuts and add chicken. Put 2 cups of potato chips into blender container, cover and process 4 seconds, stir. Empty onto waxed paper and set aside. Repeat with remaining chips. Put remaining ingredients into container, cover and process (blend) until smooth. Add to chicken and mix well. Sprinkle potato chip crumbs over top and bake 30 minutes.
2 C. chicken cooked and diced
1 1/2 C. celery diced
1/2 C. blanched almonds
4 C. potato chips
1/2 C. mayonnaise
1 lemon slice peeled
1 C cheddar cheese cubes
Preheat oven to 375. Grease a 2 qt. casserole. Put chicken and celery into casserole. In a blender chop nuts and add chicken. Put 2 cups of potato chips into blender container, cover and process 4 seconds, stir. Empty onto waxed paper and set aside. Repeat with remaining chips. Put remaining ingredients into container, cover and process (blend) until smooth. Add to chicken and mix well. Sprinkle potato chip crumbs over top and bake 30 minutes.
https://groups.yahoo.com/group/Moms-Menu-Plan
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Posted by: Dorie <didipark72@yahoo.com>
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Another Great Group of *~ Beth ~*
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