Deli-Style Pasta Salad
Taste of Home's Holiday & Celebrations Cookbook
Try a FREE ISSUE of Taste of Home!
This salad is wonderful for a crowd. Men love the robust flavor, women enjoy the colorful vegetables and kids gobble up the tender pasta. —Lana Boyd, Laredo, Texas
SERVINGS: 20-24
CATEGORY: Salads
METHOD:
TIME: Prep: 25 min. + chilling
Ingredients:
1 package (1 pound) ziti, penne, bow tie or tricolor spiral pasta
2 large cucumbers, peeled, seeded and chopped
2 large red onions, sliced into thin strips
2 large green peppers, chopped
2 large tomatoes, chopped
1 bottle (16 ounces) Italian salad dressing
1 container (2.6 ounces) Salad Supreme Seasoning*
Directions:
Cook pasta according to package directions; drain and rinse with cold water. In a large bowl, combine the pasta, cucumbers, onions, green peppers and tomatoes. In a small bowl, whisk the salad dressing and seasoning. Drizzle over pasta mixture and toss to coat. Cover and refrigerate for at least 1 hour. Gently toss just before serving. Yield: 20-24 servings.
Nutrition Facts
One serving:(1 cup)
Calories: 152,Fat:7 g,Saturated Fat:
1 g,Cholesterol:
Beth Layman :)
GH:Anna,Robert & Robin Scorpio(Drake) Fan Forever
My Scorpio-Devane-
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