Shrimp Pasta Salad
Country Woman
It looks elegant...but this refreshing salad stirs up quickly, according, according to Sherri Gentry of Dallas, Oregon.
SERVINGS: 10
CATEGORY: Lower Fat
METHOD:
TIME: Prep: 15 min. + chilling
Ingredients:
12 ounces spiral pasta, cooked and drained
1 package (10 ounces) frozen cooked shrimp, thawed
1/4 cup sliced green onions
1/4 cup Parmesan cheese
1/3 cup vegetable oil
1/3 cup red wine vinegar
2-1/2 teaspoons dill weed
2 teaspoons salt
3/4 teaspoon garlic powder
1/2 teaspoon pepper
Directions:
In a large bowl, combine pasta, shrimp, onions and Parmesan cheese. In a small bowl, whisk remaining ingredients until blended. Pour over pasta mixture; toss to coat. Cover and chill for 1-2 hours. Yield: 10 servings.
Nutrition Facts
One serving:(without added salt)
Calories: 231,Fat:
8 g,Saturated Fat:0 g,Cholesterol:
Beth Layman :)
GH:Anna,Robert & Robin Scorpio(Drake) Fan Forever
My Scorpio-Devane-
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