This is from the Meals.com website...
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Elbow Macaroni Salad
Estimated Times
Preparation Time: 15 mins
Cooking Time:
Cooling Time: 1 hr refrigerating
Servings: 6 to 8 servings
Ingredients
1 can (7.6 fluid ounces)NESTLÉ Media Crema
3 tablespoons mustard
2 tablespoons white vinegar
3 cups dry elbow macaroni, cooked according to package directions and cooled
1 cup grated carrot
1/2 cup chopped green bell pepper
1/2 cup chopped red onion
1/2 cup thinly sliced green onions
Salt and ground black pepper
Directions
COMBINE media crema, mustard and vinegar in small bowl; set aside.
COMBINE macaroni, carrot, bell pepper, red onion and green onions in large bowl. Add media crema mixture; mix well. Season with salt and pepper.
SERVE at room temperature or refrigerate for 1 hour before serving.
COMBINE macaroni, carrot, bell pepper, red onion and green onions in large bowl. Add media crema mixture; mix well. Season with salt and pepper.
SERVE at room temperature or refrigerate for 1 hour before serving.
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Rhonda in Missouri
Have a great day! Ask me about my recipe swap groups!
Rhonda in Missouri
Have a great day! Ask me about my recipe swap groups!
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Another Great Group of *~ Beth ~*
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