{soups-salads-and-salad-dressings} Cucumbers in Sour Cream

 

Cucumbers in Sour Cream

 

2 large

cucumbers

1 teaspoon salt

1 cup dairy sour cream

2 tablespoons vinegar

1 tablespoon chopped chives

1 teaspoon dill weed

1/4 teaspoon granulated sugar

Dash of pepper

 

Peel cucumbers; slice thin. Sprinkle with 1 teaspoon salt and let stand 30 minutes.

 

Drain well. Combine sour cream, vinegar, chives, dill weed, sugar and pepper. Pour over cucumbers. Taste and add additional salt, if needed. Chill in refrigerator

for at least 30 minutes.  Enjoy.

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