{soups-salads-and-salad-dressings} DILL AND CHILL SHRIMP

 

DILL AND CHILL SHRIMP

from  Mr Food

Serves: 4

Preparation Time:10 min

Ingredients

• 1 (12 ounce) package frozen cooked jumbo shrimp, thawed
• 1 small onion, thinly sliced
• 1 (5 ounce) can sliced water chestnuts, drained
• 1/3 cup reduced-fat Italian dressing
• 2 tablespoons chopped fresh dill
• 1 head romaine lettuce, chopped
• 2 tomatoes, quartered

Instructions

1. In a medium bowl, combine shrimp, onion, water chestnuts, Italian dressing, and dill; mix well. Cover and chill 2 hours, or until well chilled.
   
2. Evenly divide lettuce among 4 plates. Top with shrimp mixture and garnish with tomato wedges. Serve immediately.

 

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