Buttermilk Salad Dressing
Taste of Home
When serving salad to a crowd, this easy recipe comes in handy. It make a full quart of creamy, delicious dressing to toss with favorite greens and veggies.
SERVINGS: 32
CATEGORY: Lower Fat
METHOD:
TIME: Prep/Total Time: 10 min.
Ingredients:
2 cups buttermilk
2 cups mayonnaise
1 tablespoon onion powder
1 tablespoon dried parsley flakes
1-1/2 teaspoons garlic powder
1/2 teaspoon salt
1/2 teaspoon celery salt
1/4 teaspoon pepper
Directions:
In a large bowl, whisk all ingredients until smooth. Cover and refrigerate until serving. Yield: 4 cups.
Nutrition Facts
One serving:2 tablespoons
Calories: 107, Fat:11 g, Saturated Fat:2 g, Cholesterol:
Beth Layman :)
Anna,Robert & Robin Scorpio(Drake) Fan Forever
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