Monday, June 25, 2018

{soups-salads-and-salad-dressings} Layered Summer Pasta Salad (4th of July)

 

Layered Summer Pasta Salad

  • Prep15 MIN
  • Total25 MIN
  • Ingredients6
  • Servings10
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Layered Summer Pasta Salad

Ingredients

1
box Betty Crocker™ Suddenly Salad® ranch & bacon pasta salad mix
1 1/4
cups ranch dressing
3
cups torn romaine lettuce
2
cups shredded carrots
2
cups fresh broccoli florets
2
plum (Roma) tomatoes, coarsely chopped

Steps

  • 1
    Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally..
  • 2
    Drain pasta; rinse with cold water. Shake to drain well. In medium bowl, stir together seasoning mix and dressing. Add pasta; toss to combine.
  • 3
    In 3- or 4-quart glass salad bowl or 13x9-inch glass baking dish, layer lettuce, carrots, broccoli and pasta mixture. Top with tomatoes. Serve immediately, or refrigerate.

​Source: Pillsbury​

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Rhonda in MO

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Posted by: Rhonda Gray <ronkaygray66@gmail.com>
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Another Great Group of *~ Beth ~*

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