* Exported from MasterCook *
TACO SOUP RECIPE
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : soup
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 (15 oz.) cans chili with beans -- (or 3 cans Mexican beans with 1 pound cooked hamburger)
1 (15 oz.) can black beans
1 (15 oz.) can tomato sauce
1 (15 oz.) can diced tomatoes
1 (15 oz.) can corn
1 (4 oz.) can diced green chiles
1 package ranch dressing mix -- (or 3 tablespoons)
1 package taco salad seasoning
1 1/2 cups water
1. Add all ingredients together in pot.
2. Bring soup to a boil and simmer for 15 minutes.
3. Serve warm with Sour Cream, tortilla strips and cilantro.
Source:
"http://lilluna.com"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 1836 Calories; 10g Fat (4.7% calories from fat); 106g Protein; 352g Carbohydrate; 79g Dietary Fiber; 0mg Cholesterol; 2817mg Sodium. Exchanges: 19 1/2 Grain(Starch); 5 Lean Meat; 10 1/2 Vegetable.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0
__._,_.___
Posted by: <gypsybussings@yahoo.com>
| Reply via web post | • | Reply to sender | • | Reply to group | • | Start a New Topic | • | Messages in this topic (1) |
Another Great Group of *~ Beth ~*
.
__,_._,___
No comments:
Post a Comment