Crunchy Vegetable Salad Recipe
Crunchy Vegetable Salad is a tasty and colorful side dish Linda Russell of Exeter, Ontario frequently puts on her table. "Kids love it!" she relates.
Quick
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 6 servings
Ingredients
2 cups cauliflowerets
2 cups broccoli florets
2 carrots, thinly sliced
1 small zucchini, sliced
1 small red onion, sliced
1 to 1-1/2 cups Italian salad dressing
Directions
In a large bowl, combine all ingredients; toss to coat. Refrigerate until serving. Yield: 6 servings.
Nutritional Facts
1 serving (1-1/2 cups) equals 176 calories, 15 g fat (2 g saturated fat), 0 cholesterol, 698 mg sodium, 9 g carbohydrate, 3 g fiber, 2 g protein.
Originally published as Crunchy Vegetable Salad in Taste of Home February/March 1993, p15
Crunchy Vegetable Salad is a tasty and colorful side dish Linda Russell of Exeter, Ontario frequently puts on her table. "Kids love it!" she relates.
Quick
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 6 servings
Ingredients
2 cups cauliflowerets
2 cups broccoli florets
2 carrots, thinly sliced
1 small zucchini, sliced
1 small red onion, sliced
1 to 1-1/2 cups Italian salad dressing
Directions
In a large bowl, combine all ingredients; toss to coat. Refrigerate until serving. Yield: 6 servings.
Nutritional Facts
1 serving (1-1/2 cups) equals 176 calories, 15 g fat (2 g saturated fat), 0 cholesterol, 698 mg sodium, 9 g carbohydrate, 3 g fiber, 2 g protein.
Originally published as Crunchy Vegetable Salad in Taste of Home February/March 1993, p15
Beth Layman :)
GH:Anna,Robert & Robin Scorpio(Drake) Fan Forever
My Scorpio-Devane-Drake Clan
GH:Anna,Robert & Robin Scorpio(Drake) Fan Forever
My Scorpio-Devane-Drake Clan
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