Fresh Pineapple Ambrosia recipe
Makes: 8 servings, 1/2 cup each
2 cups fresh pineapple chunks
1 can (11 ounces) mandarin orange segments, drained
1 cup JET-PUFFED Miniature Marshmallows
1 banana, sliced
1/2 cup BAKER'S ANGEL FLAKE Coconut,
toasted
MIX all ingredients in large bowl. Serve immediately. Enjoy.
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Another Great Group of *~ Beth ~*
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