CLAM CHOWDER IN THE CROCK POT
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| Serves | 8 |
| Prep time | 10 minutes |
| Cook time | 6 hours |
| Total time | 6 hours, 10 minutes |
INGREDIENTS
- 1 Large onion (chopped)
- 3 stalks celery (chopped)
- 1/2lb cooked ham (cut into bite sized pieces)
- 2 cans baby clams (with juice)
- 1 can corn (drained)
- 1 can creamed corn
- 1 can cream of celery soup
- 1 can cream of chicken soup
- 4 cups potatoes (cubed)
- 3 tablespoons butter
- 3 cups milk
DIRECTIONS
| Step 1 | |
| Add everything to the crock pot. Stir, cover, and cook on low for 6 hours. Enjoy! | |
Source: Back for Seconds
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Rhonda in MO
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Posted by: Rhonda Gray <ronkaygray66@gmail.com>
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Another Great Group of *~ Beth ~*
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