{soups-salads-and-salad-dressings} Almond Spinach Salad Recipe

 

Almond Spinach Salad Recipe



Sent in from Karena Lee of Sunland, California, this easy tossed salad is colorful, fresh, and the toasted almonds give it a wonderful crunch.

This recipe is:

Quick




    4 Servings
    Prep/Total Time: 15 min.


Ingredients

    1 package (10 ounces) fresh spinach, torn
    1 medium tomato, sliced
    1/2 cup thinly sliced red onion
    1/2 medium ripe avocado, peeled and sliced
    1/4 cup sliced almonds, toasted
    1/3 to 1/2 cup red wine vinaigrette


Directions

    In a large salad bowl, combine the spinach, tomato, onion, avocado and almonds. Drizzle with vinaigrette and toss to coat. Serve immediately. Yield: 4 servings.





Almond Spinach Salad published in Simple & Delicious March/April 2007, p21








             Beth Layman  :)


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