MEXICAN PASTA SALAD
Recipe by Kraft
Prep Time 20 min.
Total Time 20 min.
Servings 8 servings, about 1 cup each
Put a smile on their faces with Mexican Pasta Salad! Fresh cilantro and lime juice make this Healthy Living Mexican Pasta Salad full of tangy flavor.
4 cups wagon wheel pasta, cooked
1 can (15.5 oz.) black beans, rinsed
1 cup frozen corn, thawed, drained
1/2 cup chopped red peppers
2 green onions, thinly sliced
1/2 cup KRAFT Lite Ranch Dressing
1 Tbsp. TACO BELL® Taco Seasoning Mix
1 Tbsp. fresh lime juice
1/2 cup KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese
1/3 cup finely chopped fresh cilantro
Combine first 5 ingredients in large bowl.
Mix dressing, seasoning mix and lime juice until blended. Add to salad; toss until evenly coated.
Add cheese and cilantro; mix lightly.
Posted by: pgeistfeld@yahoo.com
Reply via web post | • | Reply to sender | • | Reply to group | • | Start a New Topic | • | Messages in this topic (1) |
No comments:
Post a Comment