SOUTHWESTERN BEAN SALAD
- Servings: 6
- Prep Time: 15 minutes
- Total Time: 15 minutes
Ingredients:
⅓ cup | Freshly-squeezed Lime Juice |
½ cup | Extra Virgin Olive Oil |
1 clove | Garlic, minced |
1 tsp | Kosher Salt |
⅛ tsp | Cayenne Pepper |
2 | (15 Ounce) Cans Black Beans, drained and rinsed |
1½ cups | Corn Kernels |
1½ cups | Cooked White Rice |
1 | Red Bell Pepper, diced |
2 | Fresh Tomatoes, diced |
¼ cup | Fresh Green Onions, sliced |
4 cups | Romaine Lettuce, chopped |
Directions:
Combine lime juice, olive oil, garlic, salt and cayenne pepper in a small bowl. Mix until ingredients are well blended.
Mix beans, corn, rice, red pepper, tomatoes, green onions and lettuce in a large bowl. Pour lime juice mixture over salad and serve.
Source: Better Recipes
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Rhonda in MO
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Posted by: Rhonda G <crazycatmom1966@gmail.com>
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Another Great Group of *~ Beth ~*
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