{soups-salads-and-salad-dressings} Green Bean Salad

 

Green Bean Salad
"From Our Home to Yours"
Ozark First Church of the Nazarene
2004

 

1 lb Fresh Green Beans
1 small Red Bell Pepper, diced
1/2 cup Green Onions, sliced
1/4 cup Apple Juice
2 Tablespoons Cider Vinegar
1/4 teaspoon Oregano
1/2 teaspoon Black Pepper

 

Wash and trim Green Beans. Cook Green Beans in lightly salted boiling water for 5 to 8 minutes or until tender. Drain. Combine the green beans with the bell pepper, onions, juice, vniegar, oreganos and black pepper. Cover and chill at least 2 hours.

 

Billie C.
A home should be clean enough to be healthy,
and dirty enough to be happy.
anoonymous

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