{soups-salads-and-salad-dressings} Pink Lady Salad

 

Pink Lady Salad "From Our Home to Yours" Ozark First Church of the Nazarene" 2004   1 8 oz carton Cottage Cheese 1 container of Cool Whip topping. thawed 1 3oz box Jell-o, Strawberry flavor 1 cup flake Coconut 1 small can Crushed Pineapple, drained 1/2 cup chopped Pecans   Stir strawberry jello into Topping. Add cottage cheese and pineapple. Then add the coconut and pecans. chill before serving.   Billie C. A home should be clean enough to be healthy, and dirty enough to be happy. anoonymous

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