Watermelon Recipes #3: Watermelon Soup
Ingredients:
- 4 cups cubed, seeded watermelon
- 2 tablespoons lemon juice
- 1 tablespoon chopped fresh mint
- Few drops of stevia (optional)
Directions:
1. Blend watermelon, lemon juice, mint and stevia in a blender until smooth.
2. Refrigerate 2 hours before serving.
3. Sprinkle chopped mint on top of each bowl.
From http://www.sunwarrior.com/news/4-cooling-watermelon-recipes/
__._,_.___
Reply via web post | Reply to sender | Reply to group | Start a New Topic | Messages in this topic (1) |
Another Great Group of *~ Beth ~*
.
__,_._,___
No comments:
Post a Comment